BAHAMIAN CHICKEN BREAST

4                      Lean Chicken Breast

1 tbsp              Butter or margarine

1 clove            Garlic (sliced)

Salt and pepper to taste

Thyme

1                      LIME

Preparation:

Squeeze lime juice over chicken breast then sprinkle with salt and pepper. Marinade for 30 minutes. Cut chicken breast lengthwise forming a pocket.

Stuff pockets with slices of garlic and thyme. Spread the top of breast with butter or margarine. Bake at 350ºF until golden brown.