CURRIED CHICKEN OR TURKEY BURGERS tagged posts

Ingredients:
2	½ – 3 lbs.	Ground Chicken or Turkey
2	¼ cups	Soft white bread crumbs
1 tbsp.		Curry Powder
Salt and pepper
1		Hot pepper
1 cup		Onion (finely diced)
1 tsp.		Fresh ginger root (finely diced)
1 clove		Garlic (finely diced)
½ cup		Tomatoes (diced)
1		Egg
½ cup		Cooking oil

 

Preparation:

Combine ground chicken or turkey meat with 1cup breadcrumbs, onions, tomatoes, ginger, garlic, red pepper, curry, salt and egg in a deep bowl. Knead ingredients until mixture is smooth and thoroughly mixed. Divide into 8 equal portions, form patties. Dip both sides of patties into remaining bread crumbs. Place on a cookie sheet or pan lined with wax paper in the refrigerator for 5-10 minutes to set. Pan fry, grill or barbeque

until fully cooked.

 

Serving Suggestions:

These are delicious and easy to prepare for a barbeque, picnic or just a fun meal at home. Serve burgers on buns, with mashed potatoes, coleslaw, macaroni and cheese, potato salad or avocado green salad or corn on the cob.