Tag: BAHAMIAN COCONUT CANDY

2 cups              Coconut, grated

1 ½ cups          Sugar

½ cup              Water

2 tsp                Vanilla extract

1 tsp                Cinnamon

¼ tsp               Baking powder

Preparation:

Add coconut to boiling water, cook for 5 minutes and add sugar. Cook an additional 25 minutes or until coconut hardens stirring constantly. Remove from heat and add additional ingredients. Place wax paper on a cookie sheet. Spoon coconut unto wax paper, allow to cool and harden before serving.