BAHAMIAN SHRIMP STIR FRY

BAHAMIAN SHRIMP STIR FRY

 

When you think Bahamas what do you think of first? If you said Seafood give yourself an extra shrimp.

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BAHAMIAN SEAFOD FIESTA

BAHAMIAN SEAFOD FIESTA

In the Islands of the Bahamas we can make a meal a party. You will enjoy this dish so invite some friends and family over and have a party!

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BAHAMAS TREASURE CAY CRAWFISH CASSEROLE

BAHAMAS TREASURE CAY CRAWFISH CASSEROLE

Truly a mealtime treasure this dish includes the most treasured seafood from Bahamian waters.

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CURRIED SEAFOOD

CURRIED SEAFOOD

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BAHAMIAN CURRIED CRABS

BAHAMIAN CURRIED CRABS

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BAHAMAS CREAMED CONCH

BAHAMAS CREAMED CONCH

This is a wonderful cold seafood salad that can be served as an appetizer or a salad.

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BAHAMIAN CRACKED CONCH

BAHAMIAN CRACKED CONCH

Many Bahamians will stand on a line for 45minutes to an hour in the freezing cold just to have an encounter with the seafood royal.

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BAHAMAS BAKED GROUPER

BAHAMAS BAKED GROUPER

Ah! Nassau Grouper, the Filet Migon of the Caribbean Seas. A succulent, mouth watering, white meat fish that makes your tastes buds dance. As you sit and eat this dish imagine yourself flying into the island of Exuma, Bahamas and being picked up by a native named James Rolle who is your driver for the whole stay. And James takes you to a restaurant one evening located right on the water where the ocean breeze kisses your face. Your waiter placed a plate before you Bahamas Baked Grouper accompanied by a heaping mound of Bahamian peas ‘n rice, coleslaw and plantain and to make the whole meal just authentically Bahamian a large glass of switcher (Bahamian Lemonade) stands waiting to cool you off. Okay! Wake up now. Time to get cooking.

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