BAHAMIAN HAM LOAF

3 cup  Ham, cooked and minced

1 cup  Bread crumbs

2          Eggs

¾ cup  Milk

½ tsp  Salt

1 tbsp  Parsley flakes

1 tbsp  Prepared mustard

1 tbsp Worstershire sauce

Preparation:

Mix all ingredients until well blended and put into loaf or baking dish. Cover with topping (below) and bake for one hour in a pre-heated oven at 300º. Allow to stand for 5-10 minutes. Place on a serving dish, slice and serve.

Topping

1/3 cup   Brown sugar

½ tbsp      Dried mustard

½ cup       Pineapple, crushed and drained

Stir lightly with a fork until blended and spread over ham loaf.